AURORA
Oakland Hall Inn
Chef & Owner: Tom Ntoulas
16003 Yonge St.
Aurora
905-841-0433
BEAMSVILLE
Peninsula Ridge Estate Winery
Raymond Poitras
5600 King St. W.
Beamsville
905-563-0900
Brantford
Rendezvous Fine Dining
Executive Chef: Daniel Ferguson
93 Dalhousie St.
Brantford
519-756-2165
CAMBRIDGE
Langdon Hall
Chef: Andrew Taylor
RR #3
Cambridge
519-740-2100
COLLINGWOOD
Beild House Country Inn
Chef: Eric Madden
64 Third St
Collingwood
705-444-6977
DWIGHT
Algonquin Lakeside Inn
Owner: Gary Schultz
3367 hwy # 60
Dwight
705-635-2434
FERGUS
the Breadalbane inn
Inn keeper: Peter Egger
Fergus
519-843-4770
HUNTSVILLE
Arowhon Pines
Chef: David Cooke
Algonquin Park
Huntsville
705-633-5661
Bartlett Lodge
Executive Chef: Kim Smith
Algonquin Park
Huntsville
705-633-5543
JACKSONS POINT
The Briars Resort
Chef: Trevor Ledlie
55 Hedge Road
Jacksons Point
416-493-2173
JORDAN
Inn on the Twenty
Chef: Robert Fracchioni
3836 Main St.
Jordan
905-562-5380
KINGSTON
Le Chien Noir
Chef: Peter Henderson
69 Brock St.
Kingston
613-549-5635
LONDON
Bob's Fish and Chips
Chef/Owner: Joan Brennan
411 1/2 Hamilton Rd.
London
519-438-3046
Braywick Bistro
Chef & Co-owner: Daniel Gruden
244 Dundas St.
London
519-645-6524
Murano
Chef & Owner: Bryan Lavery
394 Waterloo St.
London
519-434-7565
On the Fork Restaurant and Lounge
Head Chef: Deborah Murray
421 Ridout Street North
519-850-3675
MARKHAM
Hilton Suites
Chef: James Bodanis
8500 Warden Avenue
Markham
905-470-8500
MISSISSAUGA
Aielli
Chef & Owner: Louis Macerola
286 Lakeshore Rd. E.
Mississauga
905-278-2183
Mustard Grill
Chef: Tom Field
50 Burnhamthorpe Rd W.
Mississauga
905-270-2255
Piatto Restaurant
Chef: Fernando Garcia
1646 Dundas St. West
Mississauga
905-896-9111
NIAGARA REGION
Hilldebrand's Vineyard Café
Chef: Tony De Luca
1249 Niagara Stone Rd
Niagara-on-the-Lake
905-468-3201
Stone Road Grille
Owners: Perry and Heidi Johnson
Executive Chef: Imant Malins
238 Mary St.
Niagara-on-the-Lake
905-468-1800
Vineland Estates
Mark Picone
Chef: J.W. Stulp
3620 Moyer Rd.
Vineland
905-562-7088
OTTAWA
Absinthe
Chef & Owner: Patrick Garland
1208 Wellington St. West
Ottawa
613-761-1138
Allium
Chef & Owner: Arup Jana
87 Holland Ave.
Ottawa
613-792-1313
Arc the Hotel
Executive Chef: Jason Duffy
140 Slater
Ottawa
613-238-2888
Beckta dining and wine
Executive Chef: Micheal Moffatt
226 Nepean St.
Ottawa
613-238-7063
Brookstreet Hotel
Executive Chef: Michael Blackie
525 Legget Dr.
Ottawa
613-271-3381
Carmen's Verandah
Chef/Owner: Carmen Letourneau
1169 Bank St.
Ottawa
613-730-9829
Café Paradiso
Chef: Ian Thomson
199 Bank St.
Ottawa
613-565-0657
Delta Ottawa Hotel and Suites
Executive Chef: Kenton Leier
361 Queen St.
Ottawa
613-598-0383
Domus
Chef/Owner: John Taylor
85 Murray St.
Ottawa
613-241-6007
Marriott
Sous Chef: John Morris
100 Kent St.
Ottawa
613-238-1122
The Courtyard Restaurant
Executive Chef: Phil Waserman
21 George St.
Ottawa
613-241-1516
The Wellington Gastropub
Chef/Owner: Chris Deraiche
1325 Wellington St.
Ottawa
613-729-1315
The Westin Ottawa
Executive Chef: Nelson Borges
11 Colonel By Drive
Ottawa
613-560-7397
Whalesbone Oyster House
Executive Chef: Stephen Vardy
430 Bank St.
Ottawa
613-231-8569
PORT CARLING
The Compleat Angler
Owner & Manager: E.J. Gordon
114 Medora St.
Port Carling
705-765-5050
SINGHAMPTON
Eigensinn Farm
Chef: Michael Stadtländer
RR #2
Singhampton
519-922-3128
ST. CATHERINES
Pow Wow, New World Grill
President: Greg Pearson
165 St. Paul St.
St. Catharines
905 688-3103
STRATFORD
Annex Room Cafe
Chef: Trevor Worsell
32 Argyle St.
Stratford
519-272-0858
Bijou
Chefs: Aaron & Bronwyn Linley
105 Erie St.
Stratford
519-273-5000
Carters on Downie
Chef: Kristian Crossen
116 Downie St.
Stratford
519-271-8231
Pazzo Ristorante, Bar & Pizzeria
Chef: Dean Elieff
70 Ontario St.
Stratford
519-273-6666
The Church Restaurant
Chef: Amede Lamarche
70 Brunswick St., P.O. Box 724
Stratford
519-273-3424
SUTTON WEST
The Cookshop & Marketplace
Chef/General Manager/Owner: Michael MacNeil
20887 Dalton Road
Sutton West
905-722-8181
THORNHILL
Terra Restaurant
Chef: Stephen Perrin
8199 Yonge St.
Thornhill
905-731-6161
TORONTO
Acceso Restaurant
Owner: Gino Falcitelli
398 Eglinton Ave. W.
Toronto
416-487-9500
Accolade
Chef: David Chrystian
225 Front St. W.
Toronto
416-597-8166
Acqua
Chef: Rob Buchanan
181 Bay St., BCE Place, P.O. Box 780
Toronto
416-368-7171
AGORA, The Restaurant at the Art Gallery of Ontario
Chef: Anne Yarymowich
317 Dundas St. W.
Toronto
416-979-6660
Arlequin
Chef: Fraser Prince
134 Avenue Rd.
Toronto
416-928-9521
Assaggio Ristorante
Chef: Frank Terravino
2711 Yonge St.
Toronto
416-992-1402
Avalon
Chef: Chris McDonald
270 Adelaide St. W.
Toronto
416-979-9918
Azul Restaurant
Chef: Brock Shepherd
181 Bathurst St.
Toronto
416-703-9360
Azure Restaurant Intercontinental Hotel
Chef: Jonaton Lome
225 Front St. W
Toronto
416-597-5181
Bangkok Garden
Senior Food & Beverage Manager: Peter Costello
18 Elm St.
Toronto
416-977-6740
Bar Italia
Chef: Shah Alam
582 College St.
Toronto
416-535-3621
Barberian's Steak House
Kitchen Manager: Jose Iribarren
70 Oakwood Ave.
Toronto
416-652-4415
Bb 33
Chef: Margaret MacKay
33 Gerrard St. W.
Toronto
416-585-8973
Boba
Chef: Bob Berman
90 Avenue Rd.
Toronto
416-961-2622
Café Societa
Chef: Philippe Courdassier
796 College St.
Toronto
416-588-7490
Caju Restaurant
Chef & Owner: Mario Cassini
922 Queen St. W.
Toronto
416-532-2550
Chiado
Owner: Albino Silva
Chef: Manuel Vilela
864 College St.
Toronto
416-538-1910
Courthouse Market Grille
Executive Chef: Derrick M. Markland
57 Adelaide St. E.
Toronto
416-214-9379
Delta Toronto East
Chef: Roger Tremblay
2035 Kennedy Rd.
Toronto
416-299-1500
DIDIER Restaurant & Catering
Owner/Manager: Tory Edwards
1496 Younge Street
Toronto
416-925-8588
Dish Cooking Studio
Executive Chef: Kristin Donovan
390 Dupont St.
Toronto
416-920-5559
East Meets West
Chef: Signe Langford
49 Boulton Ave.
Toronto
416-406-3311
Esplanade Bier Markt
Chef: Patrick MacKinnon
58 The Esplanade
Toronto
416-862-7575
Fairmont Royal York Hotel
Chef: John K. Cordeaux
100 Front St. W.
Toronto
416-860-4535
Far Niente
187 Bay Street, P.O. Box 517, Commerce Court
Toronto
416-214-9922
Fat Cat Bar & Bistro
Chef: Mathew Sutherland
376 Eglinton Ave W.
Toronto
416-484-4228
Fionn MacCool's Irish Pub
Chef: Aneel Hergash
70 The Esplanade
Toronto
416-362-2495
Gamelle
Chef: Sean Moore
468 College St.
Toronto
416-923-6254
Ginko Japanese Restaurant
Chef: Shigeo Kimura
International Plaza Hotel 655 Dixon Rd.
Toronto
416-248-8445
Grazie Ristorante
Marco Puntillo
Chef: Joe Brancatella
2373 Yonge St.
Toronto
416-488-0822
High Street Fish 'n' Chips
Owner: Frank McNie
55 Underhill Dr.
Toronto
905-468-5374
Hotel Le Germaine
Chef: Hans Vogels
30 Mercer St.
Toronto
416-345-9500
Indian Rice Factory
Chef: Amar Patel
414 Dupont St.
Toronto
416-961-3472
Innocenti Restaurant & Bar
Chef: Jennifer Hope
587 King St. W.
Toronto
416-203-0551
Intercontinental Hotel
Chef: Jonaton Lome
225 Front St. W.
Toronto
416-597-5181
Jamie Kennedy Wine Bar
Chef: Jamie Kennedy
9 Church St.
Toronto
416-362-5586
JOV Bistro
Owners: Jill and Owen Steinberg
1701 Bayview Ave.
East York
416-322-0530
Joy Bistro
Chef: Milton Tanswell
884 Queen St. East
Toronto
416-465-8855
Le Royal Meridien King Edward
Chef: Daniel Schick
37 King St. E.
Toronto
416-863-3230
Le Saint-Tropez
Chef: Michel Jonquet
315 King St. W.
Toronto
416-591-8600
Le Sélect Bistro
Chef: Brad Clark
328 Queen St. W.
Toronto
416-596-6405
Left Bank
Chef: Dale Meek
567 Queen St. W.
Toronto
416-504-1626
Lobby Restaurant
Manager: John Gay
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